Sweet Shallot & Balsamic Vinegar Relish

This relish is made with olive oil, balsamic vinegar and fresh shallots. It is a very versatile relish to be enjoyed just as it is, however used as a marinade or sauce with any meat or fish, the rich flavours make a delicious simple meal. Try marinating pork loin or aubergine slices, cover with foil and bake.

Gluten Free & Suitable for Vegetarians

£3.95